Le Relais de Venise L’Entrecote : Buttered Frites

Only the most romantic of cities could have given birth to the L’Entrecote restaurants. It has remained firmly a family business for the better half of the 20th century. The legacy belongs to the family of Paul Gineste de Saurs, the founder, who was then searching for an outlet to sell wine from his family château. He had bought out an Italian restaurant known as the Le Relais...

Hot tip: follow up your meal at Le Relais de Venise with dessert at Marylebone Creperie

Hot tip: follow up your meal at Le Relais de Venise with dessert at Marylebone Creperie - In October last year, we went to San Francisco and I had the absolute pleasure of dining at The House of Prime Rib. And actually I just want to end this blog post right now, because really, there is no life after The House of Prime Rib. - But sadly, there is. - The House of Prime Rib was such a...

Once you’re in, it won’t take long to order at Le Relais – it’s steak or nothing. But is it worth queueing up for?

There's a lovely little fish and chip restaurant on Marylebone Lane called The Golden Hind, which is where I head when I'm in town and hungry. It's a bustling little place, always full, always good. But this review is not of The Golden Hind. Because many is the time Mr M and I have sat with our haddock and chips, wondering about the queue snaking around the street from the restaurant...