Tag Archives: Gauthier Soho

Restaurant review by @OliverThring: Gauthier Soho

Gauthier Soho: ★★★★☆ When Gauthier Soho opened in the early summer, several reviewers mentioned a reek of fat and fish lingering in the downstairs dining room. It’s still there, I’m afraid: the unmistakeable fug of Greenock chip shop. Like any … Continue reading

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Weekly round-up of national critics’ restaurant reviews by @OliverThring, 06/09

Andrew Pettie is at the stalwart Madhu’s (formerly The Brilliant) in Southall. ‘The prices are still startlingly cheap’. Masala tilapia was ‘delicate and refreshing’, black dhal was ‘tasty and spicy’ and lamb chops in onion and tomato sauce ‘standout’. ‘The … Continue reading

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Weekly round-up of national critics’ restaurant reviews by @OliverThring, 9/08

Welcome to the weekly round-up of national critics’ restaurant reviews. Marina O’Loughlin is at the Phene Arms, with its ‘chaotic’ menu. Sauce gribiche with ham hock tasted ‘suspiciously of salad cream’, while a burger was ‘like the Amanda Holden of … Continue reading

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Weekly round-up of the national restaurant critics by @OliverThring, 19/07

Welcome to the weekly round-up of national critics’ restaurant reviews by Oliver Thring Abu Zaad is a ‘beauty’, says Matthew Norman, ‘one of Britain’s tiny handful of Syrian restaurants’. ‘The food is immaculately fresh’: fatoush was ‘superb’ and minced lamb … Continue reading

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Weekly round-up of the national restaurant critics by @OliverThring, 15/06

Welcome to the weekly round-up of national restaurant critics by Oliver Thring. Matthew Norman’s last review for the Guardian is of the Warehouse in Southport, a brasserie owned by Steven Gerrard, of all people. The review is an ironic masterclass, … Continue reading

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Weekly round-up of the national restaurant critics by @OliverThring, 07/06

Welcome to the weekly round-up of national restaurant critics by Oliver Thring Marina O’Loughlin loves the ‘fabulous’ Milroy building, the restaurant inside posho gambling club Les Ambassadeurs. ‘Staff are very much of the old-school’ and the food is ‘fine enough’. … Continue reading

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Weekly round-up of the national restaurant critics by @OliverThring, 24/05

Welcome to the weekly round-up of national restaurant critics by Oliver Thring AA Gill braves it to Surbiton, ‘the Mecca of suburbs’, to visit the French Table. Its dishes are ‘safe and commodious’ if ‘a teency bit dull’. A pea … Continue reading

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